Monday, December 30, 2013

Gérard Mulot - citron, citron vert, pistache!



Gérard Mulot
 
Some of the best macarons in Paris are found here. 
 
 
Although I make some very fine macarons,
I have never been able to make a tree. 
Perhaps it is because they are all too quickly consumed!
 
 
miam-miam
 
 
Gérard Mulot76, rue de Seine
Métro Odéon, Métro Mabillon 
at

13 comments:

  1. DebDecember 30, 2013 at 5:29 AM

    Now that's what I call a tree!

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  2. MDecember 30, 2013 at 7:43 AM

    Miam-miam, indeed!!!!

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  3. RevrunnerDecember 30, 2013 at 7:52 AM

    I don't think I've ever tasted a macaron.

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  4. The GreenockianDecember 30, 2013 at 8:40 AM

    Very inventive!
    Liz

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  5. AlexaDecember 30, 2013 at 1:40 PM

    I'm feeling very sorry for Revrunner! (On the other hand, it's something to look forward to.) Next time you make macaroons, invite me, Genie. I promise to keep all consumers at bay just long enough for you to make a "tree" and photograph it. :~}

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  6. HarrietDecember 30, 2013 at 2:27 PM

    I'll see if I can find out how they are attached. I hope it's with edible filling or something like that so that the macarons can be consumed!

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  7. JeanieDecember 30, 2013 at 4:40 PM

    I don't make a lot of New Year's Resolutions but one is to learn how to make macarons. (Although Trader Joe's are quite respectable, all things considered!)I would guess they are attached with something like a royal icing or meringue...

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  8. JoeDecember 30, 2013 at 6:29 PM

    This Macaroon tree looks scrumptious Genie. Wishing you many Macaroon Moments in the New Year.

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  9. RandyDecember 30, 2013 at 10:45 PM

    Now that's a tasty tree.

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  10. Louis la VacheDecember 30, 2013 at 11:21 PM

    Oh, yes! Mulot DOES make some of the best macarons in Paris! His shop, in the shadows of Saint-Sulpice as it is, is one of «Louis'» favorites in Paris!

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  11. JackDecember 31, 2013 at 12:08 AM

    Very pretty, Genie. When does the gang meet to sample your macarons?

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  12. EsmeDecember 31, 2013 at 11:36 AM

    If you can make macaroons I am inviting myself over. What flavour tea do you l like?

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  13. William KendallJanuary 3, 2014 at 1:00 PM

    A nicely composed image... though I can't recall eating them myself.

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Merci for your comments!