Eric Kayser's
raspberry tarte
Although it is not as healthy as a bowl of raspberries (perhaps), the delicious bed of custard and perfectly prepared pâte sablée makes it "almost healthy" and too divine to resist.
miam-miam
Eric Kayer
8, rue Monge
75005, Paris
Oh, YUM!! I know what I'll dream about tonight!!!
ReplyDeleteOh my...that is entirely beyond delicious.
ReplyDeleteYou must be kidding, not healthy? ;-)
ReplyDeleteDefinitely a great cure of winter doldrums. I bet.
Tu es très portée sur la pâtisserie en ce moment. Tu ne trouves pas que la taille des petits gâteaux diminue de plus en plus alors que leur prix augmente ?
ReplyDeleteYummy.
ReplyDeletenam-nam, as we are saying in Norwegian:)
Miam, miam - my mouth is watering and I've just had dinner! Warm regards
ReplyDeletela pâte sablée semble effectivement parfaite !
ReplyDeleteAnd perfectly crowned with a sprinkle of pistache and a bite of chocolat :). Miam-miam!!!
ReplyDeleteMy mouth is watering. I want to eat this tarte right now!!!
ReplyDeleteWe went to this place last time we were in Paris last Spring - got a most wonderful small bread for the goat cheese and fruits and veggies (got them at the market near Bastille) for our lunch in the park on the first Sunday with supreme sun and then watched the petanque players. What a wonderful day with wonderful food.
ReplyDeleteAlmost (I said almost) as beautiful to look at as it is to eat. I'll add another "Miam!" to the chorus.
ReplyDeleteOh my goodness that looks delicious!
ReplyDeleteWho cares if it's healthy when it's that scrumptious.
ReplyDeleteOh gosh, that looks good. French food is so pretty!
ReplyDeleteCompared to a lot of French desserts, it's the healthiest one I've seen! And pretty, too!
ReplyDeleteThat would not be safe around me.
ReplyDeleteToo scrumptious for words.
ReplyDeleteCan't think about this Genie.. got to lose those 5klgs :)
ReplyDelete